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Wine merchants since 1989 Personal advice in our shop NIX18

Fasoli Gino (biologisch), Veneto

About this selection

 In 1925 grandfather Amadio pioneered the wine company Fasoli. He was the one who planted vines and made them into a good quality wine. At that time he sold them to the dining venues in cities like Verona, Vicenza and Padova.  Son Gino and brother Gigi build on their father's knowledge and experience and continue the good reputation. In 1980 the Fasoli family started organic viticulture and since 1984 all vineyards have been organic, which were officially certified organic in 1990.

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Colour
Colour
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The colour of the wine: for example red, white or rosé. Colour itself does not tell whether a wine is dry or sweet.
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The country where the wine comes from. Feel free to choose several countries to view their wines side by side.
Grape variety
Grape variety
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The grape varieties the wine was made from. One blend contains several grape varieties and can therefore fit several choices.
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Available from 21,95 to 21,95

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Availability
More features Wine style, volume and content
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Wine style
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Quiet, no bubbles. Muzzling: with bubbles. Strengthened: wine with alcohol, such as port, sherry and madeira. This wine can be dry or sweet.
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A wine region within a country, such as Burgundy or Douro. Choose Land to search for a wider source.
Vintage
Vintage
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The season is the year in which the grapes were harvested. This is usually a different year than the bottle year.
Vintage type
Vintage type
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A vintage wine carries a harvest year. A wine without a volume is offered without a single fixed harvest year. For some products, an annual period is not applicable.
Volume
Volume
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The amount in one bottle. Half a bottle, a regular bottle and a magnum have different sizes of contents. A pack may contain several bottles.
Oak ageing
Oak ageing
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Ageing means that the wine has matured in wooden barrels. The influence on the taste depends, among other things, on the barrel and the duration of ripening.

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